Mussels

Mussels

Mussels are found everywhere, attached to any solid substrate. Mussels are to the sea what grass is to suburbia. Mussels lack the muscular foot of clams or the large hinge muscle of scallops. Instead, they have a "beard" of tough fibers near the hinge with which they attach themselves.

The Blue Mussel Mytilus edulis, to 4" is the edible mussel. The similar Horse Mussel Modiolus modiolus grows to 6", and is considered inedible. Both types are found from the intertidal zone down to the depths. See entry on barnacles.

Blue Mussel
Blue Mussel

The other common type of mussel in our area is the Ribbed Mussel Modiolus demisus, to 4". The Ribbed Mussel is roughly the same shape as the Blue Mussel, but has a ribbed shell instead of smooth. It is usually found in brackish water, in bays, estuaries, and marinas, and is inedible. Freshwater Zebra Mussels are more closely related to clams.


Norway Rat

Rattus norvegicus

Size: 6-8" (body)

Habitat: everywhere

Notes:
Sorry to say, but rats are especially common around watery habitats and are excellent swimmers. They are particularly fond of beaches, marshes, ships, docks, and jetties. The next time you go diving at Shark River, take a careful look in the rocks and you will likely see one or two scampering around, dining on old fishing bait and washed-up detritus, even in broad daylight. The Norway Rat is introduced from the Old World, and in most areas today it is more common than the native Black Rat.

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