Herrings

American Shad

American Shad
( right )
Alosa sapidissima

Size: to 30" and over 9 pounds

Habitat: coastal and estuarine waters

Notes:

Founding Fish

Oceanic adult herrings spend their days deep and come up to the shallows at night to feed, so you are not very likely to see them. Small ones may be more commonly found in inshore waters. Sometimes the marinas and inlets are full of tiny immature herrings known as "Peanuts." Saltwater herrings ascend rivers to spawn. All herrings are primarily filter-feeders, although larger ones may also be predatory on small fishes, squids, and other prey.

Shad is the largest member of the herring family. They are highly sought-after as sport fish when they make their annual upriver spawning migration in the spring. Some landlocked shads may spend their entire lives in freshwater. Menhaden is another of the many local species of herring.

All herrings and their small cousins sardines share the same saw-tooth scales on the belly, giving them the name "saw-bellies". That's why the Knights of Ni demanded that King Arthur "cut down the tallest tree in the forest with ... a herring!" -- from Monty Python and the Holy Grail

Atlantic Herring
Atlantic Herring - Alosa aestivalis - to 15"
Blue Shark feeding on herring (NEFSC)

Mussels

Mussels are found everywhere, attached to any solid substrate. Mussels are to the sea what grass is to suburbia. Mussels lack the muscular foot of clams or the large hinge muscle of scallops. Instead, they have a "beard" of tough fibers near the hinge with which they attach themselves.

The Blue Mussel Mytilus edulis, to 4" is the edible mussel. The similar Horse Mussel Modiolus modiolus grows to 6", and is considered inedible. Both types are found from the intertidal zone down to the depths. See entry on barnacles.